For Labor Day weekend I made this refreshing treat perfect for that end-of-summer BBQ. It is made with a layer of cool vanilla ice cream, topped with a layer of minty watermelon and rum. Yum! Party guests devoured it with delight. This recipe will be included in my new book due out February 2012. Happy Labor Day!
Minty Watermelon Ice Cream
The Jello Mold Mistress 
I seriously love your blog and can’t wait for your recipe book!