Summer Fruit PieJune 6, 2011 at 11:41 am | Posted in Blackberry, Peach, Shortbread, Strawberry, SweetenedCondensedMilk | 11 Comments
Tags: Cooking, Dessert, Food, Jello, Jello Molds, Recipe
For the past few months I have been cranking out the heavy, creamy, boozy, winter-time jello molds. But now that Spring/Summer is finally here, it is time to lighten up. This sweet and refreshing fruit pie was the perfect fit for this past weekend’s backyard brunch party hosted by Art. I used a pre-made shortbread crust which was a great compliment to the tart layer of peaches, strawberries, and blackberries suspended in peach gelatin over a creamy layer of sweetened condensed milk.