Rhubard Rosemary Jello

My sister Kateri sent this recipe to me from Simply Recipes with a request to try it. This rhubarb flavored gelatin with hints of rosemary and chopped cucumbers borders on sweet and savory. Its not my typical jello mold but I really enjoyed it with a dollop of sour cream.

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About Victoria Belanger

1 Response

  1. This makes me wish I was better at doing this kind of thing. I can only imagine how good this would taste. Thanks for the teasing picture.

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