Nothing says loving like some jiggly jello. Impress your date this Valentine’s day with this tasty, boozy treat. Alternating layers of white chocolate and strawberry spiked with whipped cream flavored vodka is sure to put your sweetie in the mood. Have a Happy Valentine’s Day!
A couple of years ago for the Chinese New Year I made a Year of the Rabbit jello. According the the Chinese Zodiac, this year begins the Year of the Snake. I don’t have a snake mold so I used this goldfish mold to symbolize surplus in the new year. I made a traditional Chinese […]
Sadly the holidays are over and now all we have to look forward to is a long, cold winter… and jello! An adult version of the classic childhood favorite, this pudding from scratch is made with ripe banana, sweetened condensed milk, and a splash of bourbon. Spiced with cinnamon and garnished with mini vanilla wafers, the flavor […]
Ring in the New Year with sparking champagne, fizzy ginger ale, and sweet strawberries. A favorite from my book Hello Jell-O! this unconventional celebratory treat is sure to please. Check out The Recipe Club for the recipe and have a Happy New Year! Click here for the recipe… Photo by Angie Cao from Hello, Jell-o! 50+ Inventive Recipes for […]
Inspired by Margarita, my Puerto Rican con-worker (at my non-jello day job), and her annual holiday offering of Coquito, Puerto Rico’s version of eggnog, I made a Coquito Jello for this year’s office holiday party. Loaded to the gills with rum (at least the way Margarita makes it) it has a creamy base of coconut milk and sweetened condensed milk and is spiced […]
I made this jello a last year for St. Paddy’s day and it was such a hit it deserves revisiting. Green and minty with a little liqueur to warm the heart, this jello mold just feels like Christmas to me. Crème de menthe and sweetened condensed milk top off a chocolaty cookie crust. This recipe appears in my book Hello […]
This year for my Thanksgiving jello I wanted to do something retro. A take on the very vintage Tomato Aspic that your Grandmother may have brought to the Thanksgiving dinner table but with the added twist of booze. Its made with all the classic Bloody Mary components: tomato juice, vodka, beer, garlic, Worcestershire, and hot sauce, plus green olives suspended throughout. Initially I wanted make […]
Tomorrow is election day and for the occasion New York based artist and photographer Henry Hargreaves has created a series of presidential portraits composed of carefully molded Jell-O. Information about each president is encoded in the portraits including the use of color, red and blue, to indicate political lean. Read more about the project here and check out some process photos on Henry’s facebook page. […]
With homemade Nutella buttercream frosting! This year for Victor‘s birthday I wanted to make something extra special. I have made Jello Poke Cake in the past but wanted to trying something that would be easier to serve to a dozen friends out for a birthday brunch in the neighborhood. These vanilla cupcakes are special because they have stripes of strawberry rum […]
The Jello Mold Mistress 