Two words: Cute and cute. (My favorite is the guy on the top right with the beady eyes and green star buttons!) Liven up Christmas this year with some jiggly, jello-y, gingerbread men, and women. Flavored with molasses, cinnamon, and nutmeg with a creamy base of sweetened condensed milk, these little ginger-jello people are as fun to decorate as […]
Inspired by Margarita, my Puerto Rican con-worker (at my non-jello day job), and her annual holiday offering of Coquito, Puerto Rico’s version of eggnog, I made a Coquito Jello for this year’s office holiday party. Loaded to the gills with rum (at least the way Margarita makes it) it has a creamy base of coconut milk and sweetened condensed milk and is spiced […]
For Christmas with the family this year, I made these little gingerbread flavored jello jigglers. Flavored with molasses, cinnamon, and nutmeg with a creamy base of sweetened condensed milk, these little gingerjello men and women are fun for all to decorate and eat. This recipe appears in my new book. Merry Christmas Everyone!
For many, pumpkin pie is synonymous with Thanksgiving and this jello recipe was inspired by my mother’s own recipe for pumpkin pie, served every year for turkey day without fail. Its made with canned pumpkin, sweetened condensed milk and spices like cinnamon and nutmeg. A bottom “crust” is made from melted chocolate chips. This is […]
The Jello Mold Mistress 