Grape · JelloArtWork · Lemon · Lime · Orange · Strawberry · SweetenedCondensedMilk

Color Me Jello

Inspired by the colorfully creative and talented Katie Sokoler and her blog Color Me Katie I decided to make a super bright and shiny Color Me Jello. And since it was Katie’s birthday and since she lives in my neighborhood, I decided I’d just pop by and present it to her. Tickled, she took some fun photos of me and my jello. For this jello I followed the Rainbow Mold recipe but added an extra top layer of suspended strawberries. Thanks for the wonderful photo Katie!

Blueberry · Grape · Lemon · Melon · Recipe · Strawberry · SweetenedCondensedMilk

Rainbow Jello

This year for John’s 5th annual Easy Breezy Birthday Brunch I made one of the more difficult and beautiful jello creations, the Rainbow Jello mold.  This classic favorite is compromised of 10 layers and 5 different flavors, each with a clear fruity layer and a creamy opaque layer of sweetened condensed milk.  As you can see, John loved it and so did everyone else. The recipe for this can be found in a preview of my new book. Happy Birthday John and congratulations on another successful Easy Breezy!

Click here for the Recipe…

Alcohol · Booze · CoolWhip · CottageCheese · CreamCheese · Gooseberry · Grape · Mango · Orange · Peach · Pistachio · Rum · SourCream · Vodka · WorcestershireSauce

Jello Party

Savory Cheese Mold

Peach Blackberry Jello Minis

Mojito Jello Mini

D'Gari Gelatin

To celebrate my own Scorpio birthday this year I threw a Jello Party. I made my first savory jello for the occasion of chive cream cheese, cottage cheese, sour cream, and Worcestershire sauce.  I also created an array of liquor filled mini jellos in such flavors as peach, mango, gooseberry, and mojito, all with either rum or vodka. In addition I made a pistachio dessert jello with whipped topping. I was introduced to D’Gari gelatin mixes which come in a variety of exotic flavors (like Walnut, Coconut, Chocolate, and Eggnog) and are made with either water or milk. I used these to make most of the jello minis and the pistachio jello.