VICTORIA BELANGER is a blogger and photographer who has become the voice of the Jell-O mold revolution. Her book “Hello, Jell-O!: 50+ Inventive Recipes for Gelatin Treats and Jiggly Sweets” (Ten Speed Press/Random House) is based on her blog The Jello Mold Mistress of Brooklyn. For the blog she creates craft jello molds in unexpected flavors and artistic presentations. The site averages 24,000 views monthly and has received press attention from the New York Times, Food & Wine magazine, The Splendid Table radio show, The Chew talk show, Globe and Mail, Oprah.com, and more. Additionally, she has created recipes and written articles for the Cooking Channel, Kitchen Daily, eHow, and Apartment Therapy’s: The Kitchn as well as a how-to video spot for the Etsy Blog.
Victoria was born and raised in Roanoke, Virginia. After studying photography at Virginia Commonwealth University, she moved to New York City and began experimenting with creative Jell-O molding and photographing her colorful creations for her website, The Jello Mold Mistress of Brooklyn. In addition to Jell-O molding, she works as a photographer and enjoys exploring the five boroughs of New York City by bicycle.